Whole Wheat Sourdough Bagels (6)
$6.00 CAD
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Fogo Island Style Bagels made with toasted barley and whole wheat flour, 100% naturally leavened sourdough, boiled with maple syrup, and sweetened with molasses.
It's toasty, a little bit nutty, and tangy with a nice chew.
Whole Wheat Flour, Barley Flour, Molasses, Salt, Maple Syrup